"Irish Cream" Facsimile

Ingredients:
1 c. whiskey
1/2 pint whipping cream
1 can sweetened condensed milk*
1 tablespoon instant coffee granules
1 tablespoon chocolate syrup
1/2 teaspoon vanilla

Method:
Combine all ingredients in a blender and blend thoroughly. Pour into bottle - oops! It makes a little more than a 750 ml bottle will hold ... you'll just have to drink some!

*You can use regular, low fat, or nonfat sweetened condensed milk with no apparent difference.


Copyright 1996 Kate. E-mail: winkgro@soltec.com

 


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